Micropubs - The New Local (2020)

The film explores California's important place in the world of craft beer. Featuring interviews at 80 breweries from every corner of the state, the film deals with topics ranging from California's beer history, and the possibility of a craft beer bubble.

An indepth look into the art and craft of brewing beer and the Craft Beer community.

Sachie abre el restaurante Kamome en Helsinki. La especialidad del menú son bolas de arroz onigiri. Sin embargo, su único cliente es Tommi, un finlandés obsesionado por el anime Gatchaman. Un día dos chicas japonesas llegan para ayudar a Sachie. El número de clientes se incrementa gradualmente, pero parece ser que el restaurante solo atrae gente con problemas, a quienes las conversaciones con Sachie y sus sabrosos platos les servirán de ayuda.

Crocodile in the Yangtze follows China's first Internet entrepreneur and former English teacher, Jack Ma, as he battles US giant eBay on the way to building China's first global Internet company, Alibaba Group. An independent memoir written, directed and produced by an American who worked in Ma's company for eight years, Crocodile in the Yangtze captures the emotional ups and downs of life in a Chinese Internet startup at a time when the Internet brought China face-to-face with the West. Crocodile in the Yangtze draws on 200 hours of archival footage filmed by over 35 sources between 1995 and 2009. The film presents a strikingly candid portrait of Ma and his company, told from the point of view of an “American fly on a Chinese wall” who witnessed the successes and the mistakes Alibaba encountered as it grew from a small apartment into a global company employing 16,000 staff.

Michael Jackson is a legend in the world of craft brewing. His 1977 book, The World Guide to Beer, was the first of its kind, and the first to categorize almost every major style of beer in the world. His 1993 television series, The Beer Hunter, became an instant classic, and helped launch the spectacular craft beer movement that we take for granted today. Michael's engaging writing literally saved many styles of beer from extinction, and his work inspired an entire generation of brewers to experiment with beer styles from around the world. Many in the beer world are unaware that Michael was also the leading author on the subject of whiskey, and his books on whiskey have sold more copies worldwide than his books on beer. His sudden death in 2007, at the age of 65, shocked the beer and whiskey worlds. His legacy and contributions were substantial, and should be recognized and remembered. As a person, Michael was one of the best, as those fortunate enough to know him can attest to.

Patrick Delarive defines himself as a “serial entrepreneur”. A modern version of the mythical King Midas, everything he touches turns into gold (finance, real estate, show business... ) But for him, money is energy that always needs to circulate. And the most important is not to be successful in life but to succeed your life.

The Michigan Beer Film explores the artistic and economic explosion of the Michigan craft beer industry in 2013. Shot over the course of 18 months, the film documents several breweries at different stages of the craft brewing journey, from a 1 barrel system to 800 fermenters. From Sawyer to Marquette, Leelanau to Grand Rapids, Kalamazoo to Detroit; craft beer is making an impact. The Michigan craft beer scene embodies an authenticity and determination that not only can Michigan connect with, but America as well.

Crafting A Nation is a feature length documentary and new media project about how the American craft brewers are rebuilding the economy one craft beer at a time.

Community First! Village is designed to lift the chronically homeless off the streets of the Austin, TX, offering them a place to call home, helping them to heal from the ravages of life on the streets, and allowing them to rediscover a purpose in their lives. This documentary explores the events that cause homelessness and the heartwarming stories of being welcomed into a nurturing environment where dignity and self-worth are restored.

A single mother suffers a devastating stroke leaving her teenage daughter and 7-year-old son to care for her, testing the family's strength to hold things together as their roles are reversed.

From 1953 to 1987, no beer was brewed on a commercial basis in San Diego County, period. Now some two decades plus on, San Diego County wins more brewing medals in national and international competitions than entire US states. In the 2010 World Beer Cup, one of brewing's most prestigious international contests, San Diego brewers and breweries took home more medals than Germany, Belgium and the United Kingdom combined! SUDS COUNTY, USA tells the remarkable story of this brewing renaissance and covers the inextricable connection between the local pro brewers and home brewers who made this transition possible.

Locally Buzzed is a story of eight microbrew enthusiasts who took eight days out of their lives to drive around Michigan and interview brewers and people in love with Michigan beer, and Michigan. The crew collected over 40 interviews with beer fans from the tip of the U.P. to the streets of Detroit. This films goal is to shine a positive light on a state that has a dark cloud of negativity looming above it. Our goal is to show people this state has something very special to offer people. From the great beer to the great lakes and the great people Michigan is a very special state. Find out why Michigan is the great beer state along with being one of the top states in the nation.

MAMA RWANDA is the story of two women mixing the wit of motherhood with the spirit of entrepreneurship to overcome extreme poverty. Drocella, a village wife, and Christine, a city widow, represent a new generation of women business-owners transforming post-genocide Rwanda into one of the top ten fastest growing economies in the world. A modern tale of the work/life balancing act, MAMA RWANDA illuminates the remarkable lives of two working mothers in the developing world.