Producer
In the 2000s, chef Charlie Trotter was the toast of Chicago, his eponymous restaurant one of the world’s top fine-dining destinations. A gastronomic revolutionary and a culinary bad-boy, Trotter paved the way for the likes of Anthony Bourdain and Gordon Ramsay, yet his tempestuous, competitive nature alienated many. With never-before-seen archival material and new interviews with those who loved and loathed Trotter—who died from a stroke in 2013 at age 54—this absorbing, unvarnished profile chronicles the passions of a master chef and the consequences of pursuing perfection at all costs.
Executive Producer
Es una casa muy lejos de la realidad que conocemos, un hombre recluido realiza entrevistas a posibles candidatos, personificaciones de almas humanas, para recuperar los privilegios que una vez tuvieron: volver a nacer.
Co-Producer
Indaga en los esfuerzos que tuvo que realizar Nikola Tesla a la hora de presentar al mundo una revolución energética que cambiaría para siempre el curso de la humanidad.
