Evil Squirters 8 (2021)

Martin moves around Buenos Aires at night, picking up guys, going to clubs, scoring drugs and having sex. Sometimes he’s paying and sometimes his trans sex-worker friend or another woman takes him along for a threesome.

A German tourist solicits two Israeli men for kinky sex. The Israelis feel pressure to fulfill the German's violent sexual fantasies.

膨れ上がる借金と激しさを増す取り立てに、命さえも危ぶまれる状況の中、口先だけで生きてきたニューヨークの宝石商は、すべてを賭けて一獲千金を狙う。

From Noisey: We go from the streets of the Lower East Side all the way to South Korea to examine one of the most distinctive genres to sprout from the concrete of New York City: hardcore. Along the way, we’ll meet with everyone from tattoo shop owners to chefs to government workers—all of whom have been inspired by the teachings at musical meccas like CBGB’s and A7 and found ways to apply the lessons learned from the scene to their own lives. Join us—as well as members of Agnostic Front, Title Fight, Youth of Today, Incendiary, and more—as we explore a world living under the influence of New York Hardcore.

A short Doc/Music Collage of the DIY shows at Taqueria El Picante. Featuring bands from all around DFW, Houston, Chicago, and Canada too. During editing, it became a story about Alli, Pat, and good ass music.

Radical feminist Andrea Dworkin's expose on the pornography industry.

The story of Gritando HC, a Brazilian hardcore band from its beginnings in 1994, the death of its founder, Donald, and how they remained active and relevant in the scene to this day.

For the last 10 years, Q-dance has been entertaining fans from the harder styles in dance music with high quality productions. Some parties have fared better than others; some have been held indoors, some outdoors, sometimes smaller, and most of them have been really big with all of them incorporating a wonderful atmosphere. With over 300 parties and more than 1.5 million participants, we have aptly, named our 10-year anniversary: ‘’de Q-dance Feestfabriek - the Q-dance Party Factory’’. For the first time in 10 years, we give the visitor a glance into our party-kitchen and this year we are cooking up a storm!