Roberto Andreucci

Based on a story by Stefano Sardo, The Perfect Dinner follows Carmine (Salvatore Esposito, Gomorrah series), a Neapolitan mafioso who isn’t cut out for the criminal life. Under the protection of his boss Pasquale (Gianfranco Gallo), Carmine is sent north to run a money laundering operation through a restaurant. He simply needs to defrost frozen meals, issue receipts and dinner is served. But everything changes when he meets Consuelo (Greta Scarano), a chef who always pursues perfection and dreams of winning a Michelin star. Carmine hires her and decides to transform the establishment into a high-end restaurant. Could the love for food and dream of winning a Michelin star give them both a second chance?

Four intertwined stories on the joys and sorrows of love.

On October 9th, 1963, at 10:39 pm, 260 million cubic meters of rock fell down from Mount Toc to the artificial lake formed by the Vajont dam, the higher dam in the world. The landslide formed a 250-meters wave and 50 million cubic meters of water completely destroied all the below towns, killing more than 2000 people. Planned by engineer Semenza, Vajont dam (263 meters) had to carry the electricity in all the houses of the country. Tina Merlin, a journalist from 'L'Unitá', tried for years to denounce the danger to build a dam near the Mount Toc and expecially to denounce all the omissions by the corrupted politicians and workers in charge of the dam construction. They preferred to trust in old geologist Dal Piaz instead to hear engineer Semenza young son's alarming analysis. No one seemed to understand the high danger until that October fatal night.

A young recruit to the Italian army discovers and rejects the seedy world of soldiers who prostitute themselves to supplement their income. But before leaving this world he is raped by a highly-respected senior officer and must decide whether to risk bringing proceedings against him.