Executive Producer
Apprentice chef Saori Nakagawa suddenly travels to Tokyo in 1964 to meet Ryuichi Kikuchi, a cook. From Kikuchi who devotes himself to cooking, Saori learns what is really important. The love of two people over 56 years.
Executive Producer
Within Japan, there's a place that's like another world: Gion, in Kyoto. When night falls in this historic district, nearly 100 geiko, or traditional entertainers, make their way to teahouses to perform classical arts, such as music and dance, for carefully selected guests. Kimi Ota, 77, is proprietress of a 200-year-old teahouse. Throughout its history, it has always been run by a woman. The proprietress cannot marry, and must have a daughter who can someday take over. Peer behind the curtain into the unique and alluring world of Kyoto's teahouses.
