Heston Blumenthal

Heston Blumenthal

Nascimento : 1966-05-27,

História

Heston Marc Blumenthal is a British celebrity chef. Blumenthal is regarded as a pioneer of multi-sensory cooking, food pairing and flavour encapsulation. He has advocated a scientific approach to cooking, for which he has been awarded honorary degrees from Reading, Bristol and London universities and made an honorary Fellow of the Royal Society of Chemistry. He is the proprietor of The Fat Duck in Bray, Berkshire, a three Michelin star restaurant which is widely regarded as one of the best in the world. Blumenthal also owns Dinner, a two Michelin star restaurant in London, and two pubs in Bray; The Hinds Head, with one Michelin star, and The Crown.

Perfil

Heston Blumenthal

Filmes

Heston's Marvellous Menu Back to the Naughties
Heston's Marvellous Menu Back to the Naughties
In this entertaining and emotionally powerful documentary, celebrated chef Heston Blumenthal takes his world-famous restaurant back to 2001 as restaurant critic Giles Coren challenges him – and staff past and present – to recreate an extraordinary tasting menu from a significant year for him and The Fat Duck. As he looks back to the past to prepare for the celebration, Heston unearths revealing truths about his life and career.
Stephen Fry's 100 Greatest Gadgets
Stephen Fry's 100 Greatest Gadgets
Himself
Gadget aficionado Stephen Fry chooses and presents his 100 all-time favourite contraptions, from the tin opener, trouser press and answering machine to the apple peeler, iron and iPod