The End of Meat (2017)
Жанр : документальный
Время выполнения : 1Ч 34М
Директор : Marc Pierschel
Краткое содержание
Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.
Скотт Пилигрим нашёл девушку своей мечты. Но на его пути стоит более сложная задача: чтобы встречаться с ней, Скотту придётся победить её семерых бывших и очень злых парней.
Джеймс Уилкс, элитный тренер спецназа и абсолютный победитель The Ultimate Fighter, путешествует по миру в поисках оптимальной диеты.
Фильм рассказывает о влиянии промышленного животноводства на экологию планеты.
Режиссёр исследует индустрию здравоохранения и раскрывает, возможно, самый большой секрет нашего времени и сговор между промышленностью, правительством, фармацевтическими и медицинскими организациями, прячущими информацию от нас...
Фильм исследует влияние питания на здоровье людей, здоровье планеты и жизнь других живых существ. Также лента рассматривает некоторые заблуждения о питании и содержит комментарии признанных мировых экспертов.
Фильм о принципах здорового питания и смены вектора питания в обществе.
Трое всеядных жителя Нью-Йорка соглашаются на 6 недель перейти на веганство...
A feature-length documentary that explores the lives of four remarkably different people who share a common thread - they're all vegan. The movie traces the personal journeys of an ultramarathon runner who has overcome addiction to compete in one hundred mile races, a cattle rancher's wife who creates the first cattle ranch turned farmed animal sanctuary in Texas, a food truck owner cooking up knee-buckling plant-based foods, and an 8-year-old girl who convinces her family of six to go vegan.
After losing his mother to obesity, a thirty-two year old chubby ginger comedian and vegan son-of-a-pig-farmer sets out to avoid the same fate by running one hundred miles through the mountains of Colorado in one of the world's most difficult ultra trail marathons...and lives to tell jokes about it.
Meat the Future ushers the viewer into a world vexed by the impacts of modern day industrial animal agriculture and zeros in on a solution-focused story. Revealing challenges and breakthroughs and posing a myriad of questions about the future, this 90-minute character-driven documentary explores the advent of real meat without the need to raise and slaughter animals. Spanning three years, Meat the Future chronicles the potentially game-changing birth of a new food industry referred to as “cell-based” “clean” and “cultured” meat – a term hotly debated as the industry approaches commercialization
A number of kidnapped and trafficked women find themselves imprisoned in a squalid medical facility. For Paula her continued survival relies on her basic human function. Escape, on any level, is seemingly impossible as the women are condemned to a life of enforced servitude at the whims of their captors; for one reason only – their milk.
Tamizhselvi, a little girl, is the darling of the Kathiresan household. She is fond of her pet rooster Paapa, but her grandfather Kathiresan plans to offer Paapa as a sacrifice to their god in the interest of his family. What happens when the rooster goes missing?
Filmmaker Michal Siewierski embarks on an audacious journey to expose the real reasons behind the Amazon forest fires and the alarming rate of deforestation in Brazil. Ranging from people’s food choices, to major political corruption, corporate greed and crimes against people and nature. Takeout tackles the facts and stories that traditional media outlets are too afraid to cover.
Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.
Фильм, в котором рассматриваются наше отношение к животным, история веганства, а также этика, охрана природы и забота о здоровье как причины, побуждающие людей стать веганами.
In this stand-up special filmed in Kansas City, comedian Chris Porter, an ex-finalist on "Last Comic Standing," delivers his takes on drugs, growing old, women's fashion and his love for Taco Bell.
In 2005, a film called Earthlings became the most pivotal documentary of the animal rights movement. Here in the UK however, we found the phrase "that doesn't happen in our country" coming up far too much. We wanted to set the record straight. Through Land of Hope and Glory we aim to show the truth behind UK land animal farming by featuring the most up to date investigations as well as never before seen undercover footage, with a total of approximately 100 UK facilities featured throughout the film.
Alguma vez você já pensou na trajetória de um bife antes de chegar ao seu prato? Nós pesquisamos isso para você e contamos neste documentário aquilo que não é divulgado. Saiba os impactos que esse ato - de comer carne representa para a sua saúde, para os animais e para o planeta. Com depoimentos dos jornalistas Washington Novaes e Dagomir Marquezi, entre outros.
On Piggy Bank Road, notorious serial murderer, the Pig-Headed Man, is in search of a new bungalow mate and has set his beady little sunken-in-his-head eyes on potential suitors. But what if they're vegan? Will his murderous appetite allow for this discrepancy?
SUPERCHARGE ME! is a life blessing message for everyone, said one reviewer. Ever wonder what the opposite of the film SUPER SIZE ME would be like? With a tip of the headdress to Morgan Spurlock of SUPER SIZE ME, Jenna Norwood takes us on her journey to see what happens when she enrolls in a raw food detox center and consumes only organic, raw, enzyme-rich foods for 30 days. It is all in an effort to fit into a Las Vegas showgirl costume for Halloween, but the experience has some surprising results. Meet experts (David Wolfe), celebrities (Ben Vereen & Kathy Sledge) and others seeking to resolve serious health issues on a raw food diet. Takes the mystery out of colon hydrotherapy, too. An entertaining, educational and inspiring documentary.
