Writer
Alfredo Arias is an Argentinian artist whose nephew decides to follow him around through one year of work to study his creations and make this documentary.
Screenplay
It is a historic day for the city of Maipú. It is the first time that the local football team reaches the semifinals for a national tournament. But just hours before the match, the club president receives a call with dramatic news: the referee was bribed by his rival.
Director
It is a historic day for the city of Maipú. It is the first time that the local football team reaches the semifinals for a national tournament. But just hours before the match, the club president receives a call with dramatic news: the referee was bribed by his rival.
Screenplay
In 1986, Facundo's father had a store in the heart of Buenos Aires, and it was very successful. However, in the early 90s, with the arrival of Chinese supermarkets, the store couldn't compete and had to close. Thirty years later, Facundo travels to the other end of the planet with the sole purpose of getting revenge by opening the first Argentine supermarket in China.
Director
In 1986, Facundo's father had a store in the heart of Buenos Aires, and it was very successful. However, in the early 90s, with the arrival of Chinese supermarkets, the store couldn't compete and had to close. Thirty years later, Facundo travels to the other end of the planet with the sole purpose of getting revenge by opening the first Argentine supermarket in China.
Facundo
In 1986, Facundo's father had a store in the heart of Buenos Aires, and it was very successful. However, in the early 90s, with the arrival of Chinese supermarkets, the store couldn't compete and had to close. Thirty years later, Facundo travels to the other end of the planet with the sole purpose of getting revenge by opening the first Argentine supermarket in China.
Writer
Famous Sommelier Charlie Arturaola fell from grace after temporarily losing his sense of taste during the shooting of a movie. The image of “a Sommelier without palate” destroyed his career. After a few years, Charlie becomes a taxi driver, but never gives up of dreaming to get his reward back. When Charlie accidently gets to know a new Italian sommelier, he will come with a crazy plan to try to get back into the wine world!