Eat It Up (2015)

An action comedy centered on Blubberella, an overweight half-vampire woman whose footsteps cause explosions and whose dual swords are used against anyone who makes fun of her. She must face an army of undead Nazi soldiers in her valiant struggle against bloodshed and tyranny.

A man, objecting to being filmed, comes closer and closer to the camera lens until his mouth is all we see. Then he opens wide and swallows camera and cinematographer. He steps back, chews, and grins.

Nuevo documental del responsable de Baraka, filmado a lo largo de cinco años en veinticinco países de cinco continentes.

Tres atracadores de bancos, perseguidos por un sheriff, se adentran en el desierto y allí se encuentran a una mujer moribunda que está a punto de dar a luz.

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. They talk utter nonsense at times, yet they couldn't be happier.

A short documentary in which directors Werner Herzog and Errol Morris make a bet which results in Herzog being forced to eat his own shoe.

Mark and Jenny agree to take part in a mysterious experiment for money.

Sasha and Billie just found a new apartment right next to their favorite coffee shops and thrift stores. Life couldn't be better until they discover a blood-thirsty werewolf living in the attic. Coping with the uninvited roommate challenges their vegan lifestyle and may turn these animal savers into animal slayers.

Sandy Doyle is an outspoken no nonsense business woman. She became a worldwide celebrity with the creation of her diner Blondies Burgers.

Join Rip Esselstyn, former Texas firefighter and bestselling author, as he teaches the White and Wali families the basics of a whole-food, plant-based diet.

What’s “organic” really? Are people better off eating organic foods? Are organic farms better for the environment? This film looks into the organic food industry and explore its shortcomings. We will explore cost, access, and health. Most importantly, it will examine paths towards a truly organic, self-sustaining agriculture system with local farmer’s markets, urban farmers, and school gardens inspiring new solutions.

In a mysterious unknown planet, a rabbit-like creature is eaten; but that's not the end of the story.

After the sunset, a man wonders between the edges of the highways gathering edible roadkill animals.

A vlogger with a paper eating addiction is haunted by an offensive doodle from her past.

Three kids are trying to stand strong. In a world where you don’t know for what you want to stay strong. Full of sexuality and the need to define their identity. “We are the children with no obligations, the most possibilities, with the most liberated freedom. We are children who build words. Children who give birth to children. We are children of our time, free from guilt.”