An Inconvenient Tooth (2012)

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

'The Game Changers' se centra en atletas de élite, soldados de las fuerzas especiales, científicos visionarios, iconos culturales y héroes cotidianos. Cada uno de ellos en su misión para crear un cambio en nuestra manera de comer y vivir.

"The Perfect Human Diet" is an unprecedented global exploration to find a solution to our epidemic of overweight obesity and diet-related disease - the #1 killer in America. The film bypasses current dietary group-think by exploring modern dietary science, previous historical findings, ancestral native diets and the emerging field of human dietary evolution; revealing for the first time, the authentic human diet. Film audiences finally have the opportunity to see what our species really needs for optimal health and are introduced to a practical template based on these breakthrough scientific facts.

Un cineasta intrépido en un viaje de descubrimiento consigue encontrar posiblemente el secreto de salud más grande de nuestro tiempo.

Curioso documental en el que Morgan Spurlock investiga en su propio cuerpo los efectos de la comida basura, comiendo sólo y únicamente en McDonald's, 3 veces al día durante todo un mes, y acudiendo posteriormente al médico para hacerse análisis y ver sus niveles de colesterol, aumento de peso, etc. Los resultados fueron sorprendentes.

En el sótano de un edificio de oficinas de Tokio, Jiro Ono, un maestro de sushi de 85 años, trabaja incesantemente en su prestiogioso restaurante Sukiyabashi Jiro. Su hijo Yoshikazu se enfrenta a la presión que supone suceder a su padre y hacerse cargo de tan legendario restaurante. Entretanto, Jiro persigue incansable su búsqueda de la pieza de sushi perfecta. (FILMAFFINITY)

Fed Up descubre un sucio secreto de la industria alimentaria estadounidense, muchos más de nosotros de lo que nadie se podría imaginar enferma por lo que comemos. La cineasta Stephanie Soechtig y la periodista de televisión Katie Couric nos llevan a través de esta potente exposición a descubrir por qué, a pesar de la atención mediática, la fascinación del público con la apariencia, y las políticas del gobierno para combatir la obesidad en los niños estadounidenses, estos niños ahora tienen una esperanza de vida más corta que la de sus padres.

Kazuki Suzumoto is divorced and he lives with his 15-year-old son Kouki. Kouki is in a susceptible time. The father feels guilty about his son. Kouki then fails his high school entrance exam. In the spring of the following year, Kouki barely passes his high school entrance exam. Kouki mentions to Kazuki that he likes his father's lunch box. The father and son make a promise to each other. Kazuki promises that he will make a lunch box everyday for Kouki. Kouki promises that he will never skip school.

Trata de los últimos días de la vida de Edgar Allan Poe. El escritor colabora en la búsqueda de un asesino cuyos crímenes se inspiran en sus obras. La muerte de Poe siempre ha estado envuelta en el misterio: fue encontrado en las calles de Baltimore, en un estado deplorable, vistiendo la ropa de otra persona, y repetía el nombre de Reynols, un explorador polar protagonista de sus novelas. Poco después, murió en el hospital sin llegar a explicar lo que le había sucedido. Sus últimas palabras fueron, ¡Que Dios ayude a mi pobre alma!

Asher es un antiguo miembro del Mossad que se ha convertido en un asesino a sueldo, viviendo de manera austera en un Brookyn en perpetua transformación. Llegando al final de su carrera y quizá de su vida, Asher rompe una promesa que hizo de joven cuando conoce a Sophie en un trabajito que se tuerce. Para convertirse en el hombre que desea ser, no le quedará más remedio que matar al hombre que fue.

Gilbert es un chico del pequeño pueblo de Endora atrapado allí por las obligaciones familiares. Tras el suicidio de su padre, debe hacerse cargo de su hermano menor, que es deficiente, de sus dos hermanas y de una madre obesa que pesa más de 200 kilos. Su aburrida vida transcurre entre el colmado donde trabaja, su familia y la relación que mantiene con una mujer casada. La llegada al pueblo de una joven optimista llamada Becky cambiará su rutina.

En Estados Unidos, a principios de los años setenta, en plena revolución sexual, un empresario llamado Larry Flynt crea una cadena de establecimientos de strip-tease, que será la base de su gran imperio de revistas: Hustler fue, para muchos, una revista vulgar, sensacionalista y provocadora, pero convirtió a Flynt en el adalid de la primera enmienda de la Constitución americana.

Como consecuencia de una tragedia familiar, una escritora es incapaz de elegir entre el amor de su amigo de la infancia y la tentación que representa un misterioso desconocido. En un intento por escapar de los fantasmas del pasado, se encuentra de pronto en una casa que respira, sangra… y recuerda.

Two friends share a light-hearted conversation over tea until the exchange takes a bizarre turn.

Ben es un padre que ha pasado diez años viviendo en los remotos bosques situados al noroeste del Pacífico criando a sus seis hijos. Sin embargo un día la familia debe abandonar su modo de vida en la naturaleza y volver a la civilización. Asimilar su nueva situación y adaptarse de nuevo a la sociedad moderna no les va a resultar nada sencillo.

Para salvar su mundo, Percy y sus amigos deben encontrar el Vellocino de Oro. Vivirán así una auténtica odisea surcando las aguas del Mar de los Monstruos (que los hombres llaman el Triángulo de las Bermudas), pues tendrán que enfrentarse a terribles criaturas, a un ejército de zombies y al mismísimo Demonio.

A la localidad de Bright Hope llega un forastero que rápidamente despierta las sospechas del sheriff, que termina por arrestarlo tras dispararle en la pierna. Samantha O'Dwyer se encarga de extraerle la bala en el calabozo. Pero esa noche un joven en un establo es asesinado y el ayudante del sheriff, la Sra. O'Dwyer y el detenido han desaparecido. Siguiendo la única pista que tiene, una flecha india, el sheriff buscará a la joven con la ayuda de algunos hombres, entre ellos un vaquero y un anciano.

La trama sigue el drama de una salchicha y sus amigos, otros productos de supermercado, cuando descubren que serán brutalmente asesinados al llegar a casa de sus compradores. Es entonces que necesitan encontrar una manera de regresar al supermercado y avisar a sus amigos de lo que realmente sucede con la comida.

Flint ya ha conseguido lo que perseguía desde siempre: ser un reconocido investigador admirado por todos. Después de crear su máquina que creaba comida a partir de agua ('Lluvia de albóndigas 1'), el director de la prestigiosa compañía The Live Corp Company y gran investigador, Chester V, ha contratado a Flint para que forme parte de su equipo, formado por los mejores investigadores del mundo. El protagonista está lleno de alegría, pero muy a su pesar descubrirá que el invento que creó está dando resultados inesperados y altamente peligrosos. A partir de los restos de comida que caían del cielo se han creado bestias mutantes de todo tipo (cocodrilos, arañas, chimpacés…) que ponen en peligro la seguridad de los humanos. Flint contará con la ayuda de todos sus amigos para poner fin a esta pesadilla.

Remy es una simpática rata que sueña con convertirse en un gran chef francés a pesar de la oposición de su familia y del problema evidente que supone ser una rata en una profesión que detesta a los roedores. El destino lleva entonces a Remy a las alcantarillas de París, pero su situación no podría ser mejor, ya que se encuentra justo debajo de un restaurante que se ha hecho famoso gracias a Auguste Gusteau, una estrella de la cuisine. A pesar del peligro que representa ser un visitante poco común (y desde luego nada deseado) en los fogones de un exquisito restaurante francés, la pasión de Remy por la cocina pone patas arriba el mundo culinario parisino en una trepidante y emocionante aventura.

This video is dedicated to your mastery of the art of realizing all your desires. The greatest gift you have been given is the gift of your imagination. Everything that now exists was once imagined. And everything that will ever exist must first be imagined.

At the focal point of this movement, and of this film, are the farmers and chefs who are creating a truly sustainable food system. Their collaborative work has resulted in great tasting food and an explosion of consumer awareness about the benefits of eating local. Attention being paid to the local food movement comes at a time when the failings of our current industrialized food system are becoming all too clear. For the first time in history, our children'€™s generation is expected to have a shorter lifespan than our own. The quality, taste and nutritional value of the food we eat has dropped sharply over the last fifty years. Shipped from ever-greater distances, we have literally lost sight of where our food comes from and in the process, we've lost a vital connection to our local community and to our health.

Wayne breaks down the phrase into its three key words: problem, spiritual, and solution. By taking examples from the lives of St. Francis of Assisi and Mother Teresa—and even finding wisdom in a “simple” nursery rhyme—Wayne clearly illustrates that by changing your perceptions, you can truly find a spiritual way to deal with any problem you encounter!

Geoff Lawton takes you into the world of Permaculture and explains the basic concepts for beginners.

Imagine a world where the trapped emotions, fears, anxieties and unprocessed life experiences we hold in our bodies are the source for everything that ails us. That’s the world we live in. Now imagine a world where everyone is manifesting from their heart the perfect creation that’s inside each of us. Imagine a world where abundance, inner peace, longevity and loving relationships abound. Imagine emotion experts from around the world sharing their wisdom and negative-emotion clearing techniques to light a new pathway for humanity. Imagine we are sacred, spiritual beings here for a much larger reason, serving a much higher purpose, a divine purpose. That’s where we’re going.

The story of a mom whose son healed from all allergies and asthma after consuming raw milk, and real food from farms. It depicts people all over the country who formed food co-ops and private clubs to get these foods, and how they were raided by state and local governments.

Author/filmmaker Sergei Boutenko enjoys foraging for free food. He believes that wild edibles are extremely nutritious and should be collected and consumed regularly by everyone. To ensure that people collect edible plants in a safe and responsible manner, Boutenko produced this film. Common Weeds And Wild Edibles Of The World is an instructional video on how to safely and sustainably harvest, clean, and prepare the most common wild edibles. In addition to in-depth instruction on how to forage for over a dozen edible plants, this movie also contains many useful tips that will help you reduce your monthly food bill and allow you to enjoy new healthful culinary flavors.

In the summer of 2013 Sergei Boutenko put 10 endurance athletes (five ultra-runners and five CrossFitters) on green smoothies and followed them around with his camera to find out the answer to this question. Starting out as healthy athletes (or so they thought!), 10 individuals embark on a six-week experiment of continuing their typical training and racing regimen, but with one major difference: they are drinking a quart of green smoothies every day. You'll be astonished at the results that begin to emerge. From a decrease in injuries to feeling supercharged to run for hours on end, there might be a bit more to smoothies than just tasting delicious. If you like to exercise, you need to see this film!

Documental en el que se hace un estricto seguimiento de 6 diabéticos al cambiar a una dieta completamente vegana, orgánica y cruda con la intención de revertir su diabetes sin medicación. Los 6 pacientes dejan de comer carne, azúcar, alcohol, tabaco, cafeína, sodas, comida basura, comida procesada y comida preparada por 30 días. Sus luchas y triunfos son tan inspiradores como asombrosos.

A shocking and informative expose of the "Cancer Industry" and the "Western Diet".

Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the suffering and death of the animals "takes revenge" on the humans who eat them by causing most of our chronic diseases, and how the switch to a all whole-food plant based diet can begin to reverse many of these diseases in as little as three weeks.

"This is John Robbins' amazing video documentary Diet for a New America (1992) which explores the causes why Americans eat so much meat and what does this do to their health and the environment. Although it is commonly known today that meat and diary products are one of the primary causes for heart and other deadly diseases, Americans don't seem to care at all and are living (and dying) with them every day. When this award-winning documentary was first aired the US National Cattlemen's Association mounted an aggressive campaign to discredit the program and keep it from being aired. But the attempt to thwart the show failed, and the program went on to be one of public television's all-time most successful documentaries.

The Raw Natural documentary explores professional athletes reaching peak performance and untapped potential through raw food nutrition. The film highlights, Evan Strong, who regains his competitive edge in sports through raw food nutrition after a tragic accident that causes him to lose a leg and end his professional career in skateboarding. Evan's accident becomes the impetus for his change in diet to simple, healthy raw food nutrition. Evan is now the world champion in adaptive Snowboarding (Ranked # 1 at the XGames, World Cup, Nationals, etc) See how raw food nutrition has led to incredible new triumphs in the athletic careers of professional athletes in surfing, MMA fighting, tennis, baseball, snowboarding and more... This film also features renowned raw food chefs and leading health and nutrition experts, as well as top athletes and professional players who are also experiencing the benefits from raw food nutrition. What would you do to stay in the game?

Freedom From Choice explores the endless layers of backroom dealing that is the US lobbying industry. Through a series of thought-provoking interviews, experts from numerous industries explain in simple terms how the political 'revolving door' creates unfair regulations which affect their industry. Supplemented by recent news clips and archival footage, the experts paint a startling picture of the overregulation of modern American life.

The Healing Effect Movie is a documentary about the healing power of food. Featuring best-selling authors and experts from around the world including: John Robbins, Joel Fuhrman, Daphne Miller, David Wolfe, Charlotte Gerson, John McDougall, Philip McCluskey, John Bagnulo and many more. The film follows the story of a police officer in the gritty city of Lowell, Massachusetts who has radically changed his diet and inspired his community. This movie explores the power of prevention, why bad genes are not your destiny, food and lifestyle secrets from the healthiest, longest lived people on the planet, as well as simple steps to get started right now in changing your life, one bite at a time!

Uno de cada tres estadounidenses es prediabético. Un gran porcentaje de ellos no sabe que está enfermo. La diabetes de inicio en la edad adulta ya no es una enfermedad para los obesos y los ancianos. Millones de estadounidenses que hacen ejercicio regularmente y comen una dieta recomendada por el USDA se clasifican como "flacos". La conexión entre la dieta estadounidense estándar y numerosos trastornos metabólicos es ahora un hecho tácito en la mayoría de los círculos médicos.

Unsupersize Me documents the inspiring story of Juan-Carlos Asse, owner of Zen Fitness, a personal training studio in Gainesville, Florida, and his quest to prove that a whole foods, plant-based diet coupled with an exercise regimen is capable of remarkably and rapidly improving the health of any and every individual. Asse takes his lifelong passions of fitness and nutrition setting out to demonstrate what he has witnessed in his training studio time and time again. The plant-based diet with exercise is the most effective and expeditious way to obtain optimal health.

Bethany's Story is a documentary about the healing power of food. Bethany lived the life of a normal teenage girl before she became paralyzed by a bad reaction to medication and was told she would never walk again. The documentary covers her amazing recovery as she makes dramatic lifestyle changes. Featuring interviews with leading nutrition experts and medical doctors, Bethany's Story is a testament to the power of food as medicine, as well as the courage of a young girl to face an immense obstacle, overcome it and in the process help inspire all of us to make forward progress in our lives, whatever our challenge may be.

After quitting her job at the World Trade Center Rhea Zimmerman finds herself 9 months later, in New York City on 9/11, feeling afraid, horrified, lost and wondering what she could do to help create a better story for humanity. She finds her answer and her healing when she fuels herself with purpose by becoming a chiropractor with a passion for unconditional love and international service. 11 years later we join her on a 5-day chiropractic service trip to The Sacred Valley, Peru with her new boyfriend Austin and her friend Alejandra. They are on a mission to serve as many people as possible offering healing, hope, and connection through collaboration with a medical clinic. Watch as the three stretch themselves by surrendering to service, affecting thousands that they touch, and ultimately, transforming as individuals through the power of love and teamwork. Love Bomb is interwoven with expert voices that explore themes of human transformation, love, altruism, and consciousness.

In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and seasonally. But as they navigate the agro-industrial gastronomical complex, they soon realize that nearly everything about the food system has changed since farmers once populated their family histories. A thoughtful and often funny essay on community, the South and sustainability, “Eating Alabama” is a story about why food matters.