Overbooking (2019)
장르 : 다큐멘터리
상영시간 : 56분
연출 : Álex Dioscórides
시놉시스
What was once the "Island of Calm" is now on the verge of collapse. Multiple alarm bells are starting to ring. Is this model of tourism sustainable? Could Mallorca become a reference for so many other places suffering from the same problem?
미국 LA 외곽에 지속가능한 농장과 공동체를 건설하려는 한 커플의 과정을 따라가며 그들의 성공과 실패를 감동적으로 담아낸 영화로 큰 화제를 모았다. 분리불안을 가진 개와 몽상가 커플이 자신들의 삶과 자연이 조화를 이루는 방법을 찾기 위해 고군분투하는 여정을 보여준다. [제11회 DMZ국제다큐멘터리영화제]
Stig-Helmer and Ole Bramserud on a trip to the Canary Islands for Christmas.
Vanheden and Dynamit-Harry, together with Harry's fiancée Doris, are in Mallorca while Sickan is still in Stockholm. However, Wall-Enberg talks him into doing a break-in at Las Palmas cathedral in Mallorca. Once persuaded, he can't resist the temptation and travels to Mallorca as well. However, Wall-Enberg obviously can't be trusted. Sickan is framed, caught and put in jail. While being escorted home to Sweden again, Vanheden and Harry sets up a plan to break him free. Sickan, once free, wants payback. The gang discover that an antiques dealer called Germann has something to do with the whole thing and that she's also collaborating with Wall-Enberg. The gang then decide to take a closer look at her and her antiques and they discover that there's a heist being planned against the cathedral in Palma.
음식문화와 식품 운동을 다룬 다큐멘터리.
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What was once the "Island of Calm" is now on the verge of collapse. Multiple alarm bells are starting to ring. Is this model of tourism sustainable? Could Mallorca become a reference for so many other places suffering from the same problem?
In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and seasonally. But as they navigate the agro-industrial gastronomical complex, they soon realize that nearly everything about the food system has changed since farmers once populated their family histories. A thoughtful and often funny essay on community, the South and sustainability, “Eating Alabama” is a story about why food matters.
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