Saivam (2014)

Scott Pilgrim tem 23 anos, integra uma banda de colégio, vive trocando de emprego e tem um namoro firme. Sua vida está maravilhosa, até conhecer Ramona V. Flowers. Ele logo se apaixona perdidamente por ela, só que não será fácil conquistar seu amor. Para tanto ele precisa enfrentar os sete ex-namorados dela, que estão dispostos a tudo para impedir sua felicidade com outra pessoa.

Justine (Garance Marillier) é uma jovem tímida e vegetariana, caloura na mesma faculdade de veterinária em que estuda sua irmã, Alexia (Ella Rumpf). Durante o trote, a menina é forçada a comer carne animal pela primeira vez e a ação provoca mudanças extremas em sua vida.

The Game Changers é um documentário de 2018 sobre os benefícios da alimentação à base de plantas para atletas. Ele abrange várias histórias de sucesso de atletas de origem vegetal, faz referência a estudos científicos e aborda outros argumentos para dietas baseadas em plantas que se estendem a não atletas

Documentário ambiental inovador que segue o intrépido cineasta Kip Andersen há medida que ele revela a indústria mais destrutiva que o planeta enfrenta hoje - e investiga porque as principais organizações ambientais do mundo estão com muito medo de falar sobre isso. A agropecuária é a principal causa do desmatamento, consumo de água e poluição, é responsável por mais gases de efeito estufa do que o setor de transporte, e é o principal motor da destruição da floresta, extinção de espécies, perda de habitat, erosão do solo, de "zonas mortas" nos oceanos, e praticamente todos os outros problemas ambiental. A medida que Andersen confronta os líderes do movimento ambiental, ele descobre cada vez mais o que parece ser uma recusa intencional de discutir a questão da agricultura animal, enquanto denunciantes da indústria e "cães de guarda" o alertam dos riscos para a sua liberdade e até mesmo para a sua vida se ele se atreve a persistir.

Produzido por Kip Andersen e Keegan Kuhn, a dupla responsável pelo mundialmente conhecido Cowspiracy, o novo longa pretende explorar a conexão entre doenças, o consumo de produtos de origem animal e a indústria farmacêutica e coloca em evidência alguns dados que sugerem que essa ligação multimilionária não é obra do acaso. O filme conta com a participação de médicos como o doutores Michael Greger, Neal Barnard e Kim A. Williams, que defende uma dieta a base de plantas para uma saúde ótima.

When young Joshua learns that he will be going on vacation with his family to a small town called Nilbog, he protests adamantly. He is warned by the spirit of his deceased grandfather that goblins populate the town. His parents, Michael and Diana, dismiss his apprehensions, but soon learn to appreciate their son's warnings. Guided by his grandfather's ghost, will Joshua and his family stand a chance in fighting off these evil beings?

Vegucated is a guerrilla-style documentary that follows three meat- and cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks and learn what it's all about. They have no idea that so much more than steak is at stake and that the planet's fate may fall on their plates. Lured by tales of weight lost and health regained, they begin to uncover hidden sides of animal agriculture that make them wonder whether solutions offered in films like Food, Inc. go far enough. Before long, they find themselves risking everything to expose an industry they supported just weeks before. But can their convictions carry them through when times get tough? What about on family vacations fraught with skeptical step-dads, carnivorous cousins, and breakfast buffets? Part sociological experiment and part adventure comedy, Vegucated showcases the rapid and at times comedic evolution of three people who are trying their darnedest to change in a culture that seems dead set against it.

This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

Three people try to start a pilot program to document the health benefits of a plant-based diet.

A feature-length documentary that explores the lives of four remarkably different people who share a common thread - they're all vegan. The movie traces the personal journeys of an ultramarathon runner who has overcome addiction to compete in one hundred mile races, a cattle rancher's wife who creates the first cattle ranch turned farmed animal sanctuary in Texas, a food truck owner cooking up knee-buckling plant-based foods, and an 8-year-old girl who convinces her family of six to go vegan.

After losing his mother to obesity, a thirty-two year old chubby ginger comedian and vegan son-of-a-pig-farmer sets out to avoid the same fate by running one hundred miles through the mountains of Colorado in one of the world's most difficult ultra trail marathons...and lives to tell jokes about it.

O cineasta Michal Siewierski embarca em uma jornada audaciosa para expor os reais motivos dos incêndios florestais na Amazônia e o ritmo alarmante de desmatamento no Brasil. Variando de escolhas alimentares das pessoas a grande corrupção política, ganância corporativa e crimes contra as pessoas e a natureza. Takeout aborda os fatos e histórias que os meios de comunicação tradicionais têm medo de cobrir.

A number of kidnapped and trafficked women find themselves imprisoned in a squalid medical facility. For Paula her continued survival relies on her basic human function. Escape, on any level, is seemingly impossible as the women are condemned to a life of enforced servitude at the whims of their captors; for one reason only – their milk.

Sasha and Billie just found a new apartment right next to their favorite coffee shops and thrift stores. Life couldn't be better until they discover a blood-thirsty werewolf living in the attic. Coping with the uninvited roommate challenges their vegan lifestyle and may turn these animal savers into animal slayers.

Meat the Future ushers the viewer into a world vexed by the impacts of modern day industrial animal agriculture and zeros in on a solution-focused story. Revealing challenges and breakthroughs and posing a myriad of questions about the future, this 90-minute character-driven documentary explores the advent of real meat without the need to raise and slaughter animals. Spanning three years, Meat the Future chronicles the potentially game-changing birth of a new food industry referred to as “cell-based” “clean” and “cultured” meat – a term hotly debated as the industry approaches commercialization

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all suffer from common health issues and puts them on regimen of a plant based diet and exercise for six weeks. The results are impressive as the five people quickly turn their health around in the six-week period. Asse tests the 5 subjects with many exciting physical challenges throughout the film. The film showcases cooking skills, healthy shopping, eating healthy on the road, and mental fortitude. An interesting twist occurs when Asse reveals his own trials and tribulations including a seven-year federal prison sentence... leading him to true freedom.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Alguma vez você já pensou na trajetória de um bife antes de chegar ao seu prato? Nós pesquisamos isso para você e contamos neste documentário aquilo que não é divulgado. Saiba dos impactos que esse ato - aparentemente banal - de comer carne representa para a sua saúde, para os animais e para o planeta.

Tamizhselvi, a little girl, is the darling of the Kathiresan household. She is fond of her pet rooster Paapa, but her grandfather Kathiresan plans to offer Paapa as a sacrifice to their god in the interest of his family. What happens when the rooster goes missing?

Live and Let Live is a feature documentary examining our relationship with animals, the history of veganism and the ethical, environmental and health reasons that move people to go vegan.